Handcrafted in Seki City, Japan, the Enso HD Slicing Knife is a product of expert knife artisans' meticulous craftsmanship. Enso, a brand that continues to pursue new possibilities for kitchen knives in the new era, handcrafts professional knives that combine the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen.

Enso knives are made in Seki City, Japan, a city renowned for its rich history and cultural tradition of sword-making. Today's Seki knifemakers merge knowledge, craft, and tradition to develop the highest quality knives, designed to fit a variety of purposes and lifestyles.

The Enso HD Slicing Knife features a 37-layer stainless steel Damascus blade with a VG-10 steel cutting core, ensuring excellent edge retention. The blade is heat-treated to a Rockwell hardness of 61 and hand-ground to a 12-degree cutting angle, with a hammered (tsuchime) or sashimi finish.

The knife's handle is constructed of black canvas micarta, with three stainless steel rivets, a bolster, and an end cap. The full tang handle design ensures strength, durability, and balance. The double-bevel edge allows for right or left-handed use, and the blade's kanji features the first two characters of "Enso," meaning "Harmony" in Japanese, and the last three characters of "Nippon Sei," meaning "Made in Japan."

In addition to the Enso HD Slicing Knife, the brand offers the Enso SG2 Slicing Knife, which features a SG2 powder steel cutting core with a Rockwell hardness of 63. Both models boast a lifetime warranty, reflecting Enso's commitment to quality and customer satisfaction.

Enso's dedication to craftsmanship, innovation, and tradition is evident in every detail of the Enso HD Slicing Knife. Whether you're preparing larger cuts of meats, fruits, or vegetables, this knife is the perfect companion for any professional or home kitchen.

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