Handcrafted in Seki City, Japan, the Enso HD Petty Knife is the result of Enso's relentless pursuit of new possibilities for kitchen knives in the new era. Enso continues to work on maintaining and improving manufacturing technologies to produce the highest quality products, handcrafted by expert knife artisans.

The Enso HD Petty Knife is ideal for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Enso handcrafts professional knives by combining the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen.

The Enso HD blade is constructed of 37-layer stainless steel Damascus with a VG-10 steel cutting core, providing excellent edge retention. Each blade is heat-treated to a 61 on the Rockwell scale and hand-ground to approximately 12° cutting angle, with a hammered or sashimi finish.

All Enso HD knives feature a black canvas micarta handle with three stainless steel rivets, a bolster, and an end cap. The enclosed full-tang handle construction is seamless, ensuring strength, durability, and balance.

The double-bevel (50/50) edge allows for right- or left-handed use, and the blade features a machine-pressed blade kanji. The first two Japanese characters of the kanji are "Enso," which means "Harmony" in Japanese, and the last three characters are "Nippon Sei," which means "Made in Japan."

Enso knives are made in Seki City, Japan, a renowned sword-making city rich with history and cultural tradition. Today's Seki knifemakers combine knowledge, craft, and tradition to develop the highest quality knives, designed to fit a variety of purposes and lifestyles.

The Enso HD Petty Knife boasts a lifetime warranty, ensuring that it will continue to serve you well for years to come. Whether you're a professional chef or a home cook, this handcrafted knife is a testament to the exceptional skills of Enso's artisans and the enduring legacy of Seki City's knife-making tradition.

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